Friday, July 15, 2011

OK Last one for the day.

Have you eaten at La Madeline's Resturant?  Well my favorite is the Tomato Basil Soup.  So I did a goole seatch and look what I found.  YES it does taste like the soup also.  So I hope that you all enjoy.

La Madeline's Tomato Basil Soup Recipe


4 cups crushed tomatoes (I used a little more - a 28 oz can and a 14 oz can)
4 c tomato juice or chicken broth (I used broth 2 cups each)
1 cup heavy cream
1/4 lb Sweet unsalted butter
Salt to taste
1/4 tsp Cracked black pepper -- Cracked

Combine tomatoes, juice and/or stock in saucepan.
Simmer 30 minutes. Puree, along with the basil leaves, in small batches, in blender or food processor.

Return to saucepan and add cream and butter, while stirring, over low heat. Garnish with basil leaves and serve with your favorite bread.

No comments:

Background

Followers